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Mini Burger Bites
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Brief Description
Mini burgers make a fun dish or appetizer for parties.
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Main Ingredient
ground beef
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Category: Beef
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
The meat shrank a lot!! Getting the leanest hamburger possible may help.
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Posted By: deniserf
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Posted On: Jun 18, 2014
Number of Servings:
Ingredients:
- 1 - medium onion finely chopped
- 1/4 cups - finely chopped parsley fresh
- 1 1/2 pounds - 90% lean ground beef
- 2 cloves - garlic pressed
- 1 teaspoons - salt
- 6 slices - American cheese
- 8 - hot dog buns
- 24 slices - dill pickles
Directions:
• Preheat oven to 450 degrees.
• Finely chop onion and parsley.
• Combine beef, onion, parsley, garlic and salt and mix well.
• Press beef mixture evenly over bottom of a Large Bar Pan.
• Bake 10-12 minutes or until beef is no longer pink.
• Cut cheese into quarters and set aside.
• Slice Buns into thirds (you can square off the ends to be fancy).
• Remove Bar pan from oven and pour off the grease.
• Cut into 24 squares.
• Place burgers on buns and top with cheese.
• Place back on pan and cover with foil to melt cheese and warm buns. 3-5 minutes.
• Top with pickles and any other condiments desired.
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