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Recipe Detail

Mile High Strawberry Pie

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Number of Servings:

Ingredients:

  1. 1 1/3 cups - Flour
  2. 1 teaspoons - Salt
  3. 1 1/2 tablespoons - Sugar
  4. 2 tablespoons - Milk
  5. 1/2 cups - Vegetable oil
  6. 10 ounces - Frozen strawberries
  7. 1 cups - Sugar
  8. 1 tablespoons - Lemon juice
  9. 2 - Egg whites
  10. 16 ounces - Cool whip
  11. 1 1/3 cups - Flour
  12. 1 teaspoons - Salt
  13. 1 1/2 tablespoons - Sugar
  14. 2 tablespoons - Milk
  15. 1/2 cups - Vegetable oil
  16. 10 ounces - Frozen strawberries
  17. 1 cups - Sugar
  18. 1 tablespoons - Lemon juice
  19. 2 - Egg whites
  20. 16 ounces - Cool whip

Directions:

Combine flour, salt, sugar, oil, and milk. Press into bottom of 9x 13 pan. Bake 375 for 15 min. Beat egg whites 2 minutes. Add thawed strawberries, sugar, and lemon juice. Beat for 15 min. Fold in 16 ounces cool whip, pour onto crust. Freeze.

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