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Recipe Detail

Mike Snajkowski's Triple Meat Italian Meatballs

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Number of Servings:

Ingredients:

  1. 1 pounds - Ground Beef
  2. 1 pounds - Ground Pork
  3. 1 pounds - Ground Veal
  4. 2 - Eggs
  5. 1 tablespoons - Salt
  6. 1 tablespoons - Dried Oregano
  7. 1 tablespoons - Dried Basil
  8. 1 tablespoons - Dried Rosemary
  9. 3 cloves - Garlic
  10. 2 cans - Tomato Sauce 28oz

Directions:

Combine all ingredients except for tomato sauce, roll into balls. Brown meatballs in saucepan. Add tomato sauce. Cook meatballs in sauce 1-1 1/2 hrs on low simmer.


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