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Mexican Wedding Cookies
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Brief Description
Crispy almond cookies rolled in powdered sugar.
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Main Ingredient
flour
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: deniserf
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Posted On: Jun 18, 2014
Number of Servings:
Ingredients:
- 1/2 cups - powdered sugar
- 1 cups - butter softened
- 2 teaspoons - almond extract
- 1 teaspoons - vanilla extract
- 2 cups - flour
- 1/4 teaspoons - salt
- 1 cups - finely chopped or ground almonds or pecans optional
Directions:
• Preheat oven to 325.
• In a large bowl, beat powdered sugar, butter & extracts until light & fluffy.
• Stir in the flour, salt & nuts.
• Mix until dough forms.
• Shape into 1 inch balls, or crescents.
• Place on ungreased cookie sheet.
• Bake for 15-20 minutes.
• Watch closely until set but not brown.
• Cool slightly and roll in powdered sugar.
• Let cool completely & roll in sugar again.
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