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Mexican Rice
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Brief Description
Chile sauce and chicken broth make this rice side dish delectable.
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Main Ingredient
rice
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Category: Rice
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 35 min(s)
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Recipe Type: Public
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Source:
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Tags:
Quick & Easy Vegetarian Dairy-Free Low-Fat Heart-Healthy Sugar-free
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Notes:
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Posted By: groovybeets.com
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Posted On: Oct 15, 2014
Number of Servings:
Ingredients:
- 1 cloves - garlic
- 2 tablespoons - vegetable oil
- 1 cups - uncooked long grain rice
- 2 cups - chicken broth
- 1/4 cups - red chile sauce
Directions:
Cook and stir garlic in oil in 2 quart sauce pan over medium heat until brown; remove garlic.
Cook and stir rice in oil until golden, about 5 minutes. Stir in chicken broth and chile sauce; heat to boiling, stirring occasionally.
Reduce heat, cover, and let simmer for 20 minutes (do not lift cover and stir during this time).
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