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Recipe Detail

Mexican Chicken

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Number of Servings:

Ingredients:

  1. 4 - boneless skinless chicken breasts
  2. 1 jars - salsa
  3. 1 packages - shredded cheese cheddar or monterey jack

Directions:

Place chicken in 9x13 pan and cover with salsa. Cover with foil and bake at 350 degrees for 25 minutes. Layer on cheeses and bake additional 5-10 minutes or until cheese is melted.


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