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Recipe Detail

Mendoza

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Number of Servings:

Ingredients:

  1. 1 - Mescal
  2. 3/4 - Grenadine
  3. 3/4 - Passion Fruit Puree
  4. - Cava
  5. - Lemon Twist

Directions:

Shake mescal, grenadine and passion fruit with ice. Strain into a flute. Top with cava. Garnish with a lemon.


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