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Recipe Detail

Memur's Hot Fudge for Ice Cream

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Number of Servings:

Ingredients:

  1. 1 cups - sugar
  2. 1/3 cups - cocoa (Hershey's powdered)
  3. 1/3 cups - milk
  4. 1/4 cups - butter

Directions:

Cook all ingredients over medium to high heat until boiling, stirring constantly.

Boil for one minute, then cool.

Serve over vanilla ice cream. Go back for some more. Go back one more time. Rest .. then go back again!

This is the best ever ... all the kids will go wild ... adults, too!


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