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Brief Description
Virgin cocktail with honey, lemon, and apple juice
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Main Ingredient
Honey
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Category: Non-Alcoholic
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Cuisine: American
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Prep Time: 4 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
WSJ Off Duty, 2/1/2014, adapted from Tyson Buhler, Ristorante Morini, New York
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Tags:
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Notes:
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Posted By: wsjrecipes
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Posted On: Feb 04, 2014
Number of Servings:
Ingredients:
- 1/4 cups - Water
- 1/2 cups - Honey
- 3/4 ounces - Lemon Juice
- 1/2 ounces - Honey Syrup see above
- 2 ounces - Apple Juice
Directions:
Make honey syrup: In a saucepan, bring ¼ cup water to a boil, then stir in ½ cup honey. Set aside.
In a cocktail shaker, combine lemon juice, honey syrup, apple juice and crushed ice. Shake and strain into a chilled coupe. Garnish with an apple slice.
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