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Mediterrean Style Couscous
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Brief Description
Couscous with a hint of the Med.
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Main Ingredient
Couscous
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Category: Pasta
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
My family likes the Toasted Pine Nut flavor by Far East which cooks in 5 minutes. You could try this with any flavor that your family likes.
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Posted By: leighb
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Posted On: Apr 05, 2013
Number of Servings:
Ingredients:
- 1 - Orange Bell Pepper Chopped
- 1 - Onion Chopped
- 1 jars - Roasted Bell Pepper Chopped
- 3 cans - Ripe Black Olives Sliced
- 1 bulbs - Garlic Chopped
- 1 packages - Feta Cheese Crumbled
- 1 bunches - Parsley Chopped
- 1 - Lemon Juiced
- 2 tablespoons - Olive Oil
Directions:
Saute onion and bell pepper in olive oil until soft. Add garlic and cook 2 more minutes or until fragrant.
Add roasted peppers and black olives, including liquid of both. This adds to the flavor.
Continue by following directions on box for cooking couscous. When adding couscous to water also add parsley.
Just before serving squeeze lemon into couscous and stir gently.
Top with feta cheese.
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