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Mediterranean Ground Lamb
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Brief Description
Ground lamb seasoned with a number of Mediterranean spices.
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Main Ingredient
Lamb
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Category: Lamb
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Cuisine: Mediterranean
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Prep Time: 10 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: epp2k
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Posted On: Feb 07, 2021
Number of Servings:
Ingredients:
- 1 pounds - ground lamb
- 3/4 teaspoons - salt
- 2 teaspoons - dried rosemary
- 1/2 teaspoons - dried thyme
- 1 teaspoons - dried oregano
- 1 1/4 teaspoons - garlic powder
- 1/2 teaspoons - onion powder
- 1/4 teaspoons - cumin powder
Directions:
1) Use a mortar and pestle to grind the rosemary, thyme, and oregano into a powder. Combine with the other spices.
2) Put the lamb in a medium-sized mixing bowl. Add the spices.
3) Mix the lamb and spices thoroughly (I recommend using your hands and food-grade gloves).
4) Cook however you'd like. Lamb burger patties are delicious. I usually cook in a pan on the stovetop over medium/high heat with a wooden spatula, mixing constantly to break up big chunks - that gives you the most options, such as service with rice or making lamb nachos and you can always put it on a burger bun anyway.
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