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Meatballs
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Brief Description
Homemade meatballs
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Main Ingredient
Ground Beef
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Category: Beef
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Cuisine: Italian
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Prep Time: 20 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Private
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Source:
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Tags:
Quick & Easy Make-Ahead Party Large groups Potluck Freezer Meal
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Notes:
To freeze, divide into 2 gallon sized bags. Add 7-8 cups of spaghetti sauce in each bag. When cooking, heat in pan and simmer for 20 minutes after thawed.
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Posted By: eseddon
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Posted On: Apr 15, 2017
Number of Servings:
Ingredients:
- 1 3/4 pounds - ground beef
- 3/4 cups - Parmesan cheese
- 1/2 cups - bread crumbs
- 4 cloves - garlic
- 2 tablespoons - dried basil
- 3 tablespoons - dried parsley
- 2 teaspoons - seasoned salt
- 2 - eggs
Directions:
In a bowl, combine everything except beef. Mix well. Add beef and blend, working through with hands. Form small balls with mixture and place on cooking sheet.
Bake at 400 degrees for 15-20 minutes.
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