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Maple Sweet Potato Puree
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Brief Description
Sweet potato puree with sweet syrup and balsamic vinegar seasoning.
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Main Ingredient
sweet potatoes
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Category: Vegetables
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Cuisine: American
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Prep Time: 120 min(s)
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Cook Time: 60 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: pedrotti
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Posted On: Sep 10, 2014
Number of Servings:
Ingredients:
- 25 pounds - sweet potatoes scrubbed
- 2 1/4 cups - butter
- 2 1/4 cups - maple syrup
- 1/8 cups - orange zest
- 1/8 cups - balsamic vinegar
- 1/8 cups - salt
- 1/8 cups - freshly ground black pepper
Directions:
1. Preheat oven to 400 degrees. Pierce sweet potatoes with fork. Bake for 45-60 minutes until tender. Cut potatoes in half, lengthwise; scoop out flesh into bowl, and set aside.
2. In a medium saucepan, heat butter, syrup, orange zest and balsamic vinegar over medium high heat. Remove from heat; add sweet potatoes and mash together with butter mixture. Season with salt and pepper.
Nutrition Info: 210 calories, 6 grams fat, 15 mg cholesterol, 250 mg sodium, 38 grams carbohydrate, 5 grams fiber, 3 grams protein
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