Mack Salad for a crowd
Tell a FriendRate this recipe:
Rating : 0

-
Main Ingredient
Macaroni
-
Category: Pasta Salad
-
Cuisine: American
-
Prep Time: 20 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Private
-
Source:
-
Tags:
-
Notes:
-
Posted By: bpratt69
-
Posted On: Sep 29, 2020
Number of Servings:
Ingredients:
- 2 pounds - Macaroni
- 1 - Green pepper
- 1 - Onion
- 4 - Shredded carrots
- 12 - Eggs Hard boiled
- 1 bags - Frozen peas
- 2 cups - Celery
- 1 cans - Eagle Brand Milk
- 1 cups - Vinegar
- 1 teaspoons - Salt
- 1 cups - Sugar
- 2 cups - Mayonnaise
- 1/4 teaspoons - Pepper
- 2 pounds - Macaroni
- 1 - Green pepper
- 1 - Onion
- 4 - Shredded carrots
- 12 - Eggs Hard boiled
- 1 bags - Frozen peas
- 2 cups - Celery
- 1 cans - Eagle Brand Milk
- 1 cups - Vinegar
- 1 teaspoons - Salt
- 1 cups - Sugar
- 2 cups - Mayonnaise
- 1/4 teaspoons - Pepper
Directions:
Prepare macaroni according to package. The dice pepper, onion, carrots celery and take frozen peas. Mix together. In a separate bowl mix dressing, milk, vinegar, salt, sugar, mayonnaise and pepper. Refrigerate
Comments