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Recipe Detail

Low Fat Whipped Cream Cheese Spread

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Number of Servings:

Ingredients:

  1. 1/2 cups - fat-free plain yogurt
  2. 3 ounces - reduced-fat cream cheese
  3. 1 tablespoons - honey
  4. 1/4 teaspoons - kosher salt

Directions:

In bowl of a food processor or mixer, whip all ingredients together until smooth and creamy.

Serve with favorite quick bread, bagels or rolls.


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