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Recipe Detail

Loaded Guacamole

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Number of Servings:

Ingredients:

  1. 4 - Avocados Ripe
  2. 2 cloves - Garlic
  3. 1 teaspoons - Kosher Salt
  4. 1 - Tomato Seeded, finely diced
  5. 1/4 - Red Onion finely diced
  6. 1/4 cups - Cilantro chopped
  7. 1 - Lime juiced

Directions:

Remove outer layer of avocado and pits; roughly dice avocado and place in mixing bowl. On a cutting board, combine salt and garlic – use the side of a chef’s knife to smash the garlic into a paste, using the salt as an abrasive; add to mixing bowl. Combine remaining ingredients and mash with a fork to combine; do not overly mash, as you want the texture to remain chunky. Serve.


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