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Recipe Detail

LIBBY'S® Famous Pumpkin Pie

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  • Brief Description

    This is the traditional holiday pumpkin pie. This classic recipe has been on LIBBY'S® Pumpkin labels since 1950. This pie is easy to prepare and even easier to enjoy. Just mix, pour, bake for a delicious homemade tradition.

  • Main Ingredient

    Pumpkin

  • Category:  Pies

  • Cuisine:  American

  • Prep Time:  15 min(s)

  • Cook Time:  55 min(s)

  • Recipe Type:  Public

  • Source:

    Libby's

  • Tags:

  • Notes:

  • Posted By:  deanna

  • Posted On:  Sep 21, 2013

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Number of Servings:

Ingredients:

  1. 3/4 cups - granulated sugar
  2. 1 teaspoons - ground cinnamon
  3. 1/2 teaspoons - salt
  4. 1/2 teaspoons - ground ginger
  5. 1/4 teaspoons - ground cloves
  6. 2 - large eggs
  7. 15 ounces - LIBBY'S® 100% Pure Pumpkin
  8. 12 ounces - NESTLÉ® CARNATION® Evaporated Milk
  9. 1 - unbaked 9-inch deep-dish pie shell
  10. - Whipped cream (optional)

Directions:

MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

POUR into pie shell.

BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.


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