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Lemon Sugar Tea Cookies
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Brief Description
Lemony cookies
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Main Ingredient
Lemon
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 25 min(s)
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Cook Time: 12 min(s)
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Recipe Type: Private
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Source:
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Tags:
Family Picnic Make-Ahead Party Tailgating Baby Shower Wedding reception
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Notes:
After cooling cookies, glaze can be made from confectioners sugar and lemon juice, if desired.
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Posted By: frosty61
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Posted On: Jun 19, 2013
Number of Servings:
Ingredients:
- 3/4 cups - Butter, softened
- 1 cups - White sugar
- 1 - Egg
- 2 tablespoons - Corn syrup
- 2 teaspoons - Lemon extract
- 1 - Lemon
- 2 cups - All purpose flour
- 1 teaspoons - Baking soda
- 1 teaspoons - Baking powder
- - Extra sugar for rolling dough in
Directions:
Preheat oven to 325 .
Combine flour, baking soda, and baking powder. Set aside.
In mixing bowl, cream butter and 1 cup sugar.
Beat in egg, corn syrup, lemon extract, and zest of the lemon.
Reserve lemon juice for making a glaze ( optional) .
Add flour mixture to creamed mixture.
Cover dough and chill 1 hour.
Form dough into walnut sized balls. Roll in sugar.
Place on parchment lined cookie sheet.
Bake 12 minutes or until lightly browned.
Cool on wire rack.
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