Login
Create Account
Lemon Squares
Tell a FriendRate this recipe:
Rating : 0
-
Main Ingredient
Lemon rind
-
Category: Cookies and Brownies
-
Cuisine: American
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
Makes 2 dozen
-
Posted By: MarySue
-
Posted On: May 16, 2020
Number of Servings:
Ingredients:
- 2 cups - Flour
- 2 1/2 cups - Granulated sugar
- 3/4 cups - Butter
- 1 teaspoons - Cold water
- 4 - Eggs
- 2 tablespoons - Flour
- 1/2 teaspoons - Baking powder
- 1/4 cups - Lemon juice
- 1 teaspoons - Lemon rind
- - Powdered sugar
Directions:
Mix 2 cups flour, 1/2 cup of sugar, butter and cold water. Press into ungreased 9x13 pan. Bake 15-20 minutes at 350°.
Mix eggs, 2 T. flour, baking powder, 2 cups of sugar, lemon juice and lemon rind. Beat well. Pour over warm crust and return to oven. Bake 25 minutes.
Remove from oven. Run sharp knife around 4 sides of pan to loosen crust. Cool completely. Sprinkle powdered sugar over top. Cut in squares, store in tin.
Comments