Recipe Detail

Lemon Smash

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:


  1. 10 leaves - Mint
  2. 3/4 ounces - Simple Syrup
  3. 3/4 - Lemon
  4. - Club Soda


In a Collins glass, combine mint leaves with simple syrup. Cut ¾ lemon into eight wedges and remove seeds. Add lemons to glass and press with a muddler to extract juice and oils. Fill ⅔ of glass with crushed ice and top with club soda. Garnish with a mint sprig and serve with a straw.


Speak Your Mind

Dish Dish


To get your weekly Recipe ideas, Cooking tips and Special Offers