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Lemon Fried Shrimp
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Brief Description
Battered and fried shrimp.
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Main Ingredient
Shrimp
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Category: Fish or seafood
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimisrecipes
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Posted On: Oct 17, 2018
Number of Servings:
Ingredients:
- 1 pounds - shrimp shelled, deveined, with tails left on
- 3/4 cups - flour
- 1 tablespoons - flour
- 1/2 cups - cornstarch
- 3/4 teaspoons - salt
- 1/4 cups - fresh lemon juice
- 2 tablespoons - melted butter
- - vegetable oil for deep frying
Directions:
In medium bowl, combine flour, 1/4 cup cornstarch and salt. Mix lemon juice and 1/2 cup water together and pour over dry ingredients; whisk until smooth. Stir in melted butter.
Place remaining cornstarch on a plate. Dredge shrimp in cornstarch, shaking off excess, and dip in batter. Fry in deep fat until brown (do not crowd).
Drain and serve warm.
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