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Recipe Detail

Lemon Bars

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Number of Servings:

Ingredients:

  1. 1 packages - Angel Food Cake Mix
  2. 1 cans - Lemon pie filling

Directions:

Preheat oven to 350°. Line jelly roll pan (mine is 11"x17") with parchment paper or grease and flour pan. Mix dry angel food cake mix with lemon pie filling. Spread in prepared pan. Bake for 30 minutes. Cool before slicing. Yup, that's it.


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