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Lasagna flatbread for quick, easy dinner that everyone will enjoy.
Category: Main Dish
Prep Time: 15 min(s)
Cook Time: 25 min(s)
Recipe Type: Public
Hamburger can be substituted for the sausage, if desired.
Posted By: mcarr
Posted On: May 31, 2022
Number of Servings:
- 1 containers - ricotta cheese
- 1 packages - divided 8 oz. shredded mozzarella cheese
- 1 packages - 3 oz. Parmesan cheese
- 1 - egg
- 2 teaspoons - Italian seasoning
- 1 pounds - sausage
- 13 ounces - marinara sauce
- 6 - flatbreads
Preheat oven to 375 degrees F (190 degrees C).
Combine ricotta cheese, 1/2 of the mozzarella cheese, Parmesan cheese, egg, and Italian seasoning in a bowl.
Cook sausage in a skillet over medium heat until no longer pink, 5 to 10 minutes; drain. Stir in marinara sauce.
Spread 1/6 of the cheese mixture evenly on each flatbread; cover with sausage mixture. Top with remaining mozzarella cheese.
Bake in the preheated oven until cheese is melted and bubbly, about 10 to 15 minutes.