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Korean BarBQ
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Brief Description
Korean barbecue marinade and sauce for Korean style beef rib.
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Main Ingredient
beef rib
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Category: Beef
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Cuisine: American
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Prep Time: 360 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: snsdambrosio
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Posted On: Jun 03, 2020
Number of Servings:
Ingredients:
- 1 pounds - rib beef
- 3 tablespoons - soy sauce
- 2 tablespoons - cooking wine
- 2 tablespoons - sugar
- 1 tablespoons - honey
- 1 tablespoons - sesame oil
- 1 tablespoons - finely chopped garlic
- 1/2 teaspoons - pepper
- 1 pounds - rib beef
- 3 tablespoons - soy sauce
- 2 tablespoons - cooking wine
- 2 tablespoons - sugar
- 1 tablespoons - honey
- 1 tablespoons - sesame oil
- 1 tablespoons - finely chopped garlic
- 1/2 teaspoons - pepper
Directions:
If you go to store and ask to cut the rib "Korean style", they will prepare the rib for you.
Combine sauce ingredients; marinate rib beef for at least 30 minutes or up to 5-6 hours and then barbecue it.
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