logo

Recipe Detail

Keto Chili

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 1 1/2 pounds - Ground Beef/Chuck
  2. 1/2 pounds - Ground Pork medium or hot
  3. 1 - Medium Size Green Bell Pepper
  4. 1/2 - small onion
  5. 2 cans - Diced tomatoes with green chilies (mild or medium)
  6. 16 ounces - Tomato Sauce
  7. 12 ounces - Tomato Paste
  8. 4 cups - Beef Broth
  9. 1 tablespoons - cloves garlic- minced
  10. 1 tablespoons - Cumin - ground
  11. 2 tablespoons - Chili Powder
  12. 1 ounces - Unsweetened Bakers Chocolate Squares - gives depth of flavor- optional but encouraged

Directions:

Lightly brown beef and sausage over medium heat. remove from pot as set aside. add onions, garlic, bell peppers to the pot and cook for 5 minutes. return the meat to the pot and add your seasonings. cook for 3 min, stir frequently. Add the rest of your ingredients. stir well and lower heat to medium-low. Cover and continue to cook for 45 minutes, stirring occasionally. Serve with sour cream, cheese, and avocado! enjoy! This Chili pairs perfectly with my Keto Cornbread!


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers