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Jade's Classic Corn bread
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Brief Description
This is one of my favorite holiday dishes because it is so easy to make and tastes delicious!
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Main Ingredient
Flour
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Category: Side dishes
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: 1111Broadway
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Posted On: Nov 20, 2020
Number of Servings:
Ingredients:
- 1 cups - All-purpose flour
- 1 cups - Yellow cornmeal
- 2/3 cups - White sugar
- 1 teaspoons - Salt
- 3 1/2 teaspoons - Baking powder
- 1 - Egg
- 1 cups - Milk
- 1/3 cups - Vegetable oil
Directions:
Step 1
Preheat oven to 400 degrees F (200 degrees C). Spray or lightly grease a 9 inch
round cake pan.
Step 2
In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in
egg, milk and vegetable oil until well combined. Pour batter into prepared pan.
Step 3
Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into
the center of the loaf comes out clean.
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