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Recipe Detail

Italian Spaghetti & Meatballs

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Number of Servings:

Ingredients:

  1. 1 packages - frozen prepared meatballs
  2. 2 cups - spaghetti sauce
  3. 1/2 cups - Shredded Mozzarella Cheese
  4. 2 cups - spaghetti, cooked

Directions:

Mix spaghetti sauce in large skillet. Bring to a boil on medium heat.

Stir in mozzarella cheese and meatballs.

Simmer 15 minutes, stirring occasionally or until cheese is melted, meatballs are heated through and sauce is thickened. Serve over spaghetti.


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