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Recipe Detail

Irma's Granola

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  • Brief Description

    Irma\'s recipe for granola

  • Main Ingredient

    Oats

  • Category:  Vegetarian

  • Cuisine:  American

  • Prep Time:  15 min(s)

  • Cook Time:  180 min(s)

  • Recipe Type:  Public

  • Source:

    Irma Hamill

  • Tags:

  • Notes:

    Irma's notes: I use coconut flakes rather than shredded. I toast the sunflower seeds and almonds with a bit of oil in a frying pan and add both when it says add almonds. I use closer to 1/2 cup of honey. In a 2 cup measure I put 1/2 cup oil, 1/2 cup honey and 1 cup boiling water. Stir till honey dissolves, then add. Sometimes add pumpkin seeds or use yellow raisins. It keeps better if cooked till dry.

  • Posted By:  rachelwalker

  • Posted On:  Jul 19, 2020

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Number of Servings:

Ingredients:

  1. 6 cups - Whole oats
  2. 1 cups - Sesame seeds
  3. 1 cups - Sunflower seeds
  4. 1 cups - Wheat germ
  5. 3 cups - Unsweetened coconut
  6. 1 cups - Honey
  7. 1/2 cups - Oil
  8. 1 cups - Water
  9. 1 cups - Slivered almonds
  10. 1 cups - Raisins Amount to taste
  11. 1 cups - Pumpkin seeds Optional, amount to taste

Directions:

Mix dry ingredients. Add liquid and crumble. Roast at 225° in open pan. Stir every 15 minutes for about 2.5 hours. Add slivered almonds. Cook 1/2 hour. Add raisins. Turn off oven. Leave till cooked.
See notes below about adjustments to measures and timing.


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