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Recipe Detail

Irish Soda Bread

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Number of Servings:

Ingredients:

  1. 3 1/2 cups - Flour (2) cups white flour, (1.5) cups wheat flour
  2. 2/3 cups - Sugar
  3. 1 teaspoons - Salt
  4. 1 teaspoons - Baking Soda
  5. 1 teaspoons - Baking Powder
  6. 1 1/2 cups - Raisins
  7. 1 1/3 cups - Buttermilk
  8. 2 - Eggs Beaten
  9. 4 tablespoons - Butter Melted
  10. 1/2 teaspoons - Vanilla
  11. 3 1/2 cups - Flour (2) cups white flour, (1.5) cups wheat flour
  12. 2/3 cups - Sugar
  13. 1 teaspoons - Salt
  14. 1 teaspoons - Baking Soda
  15. 1 teaspoons - Baking Powder
  16. 1 1/2 cups - Raisins
  17. 1 1/3 cups - Buttermilk
  18. 2 - Eggs Beaten
  19. 4 tablespoons - Butter Melted
  20. 1/2 teaspoons - Vanilla

Directions:

1. Combine dry ingredients.
2. Mix liquid ingredients.
3. Mix together until well blended.
4. Grease and flour circular cake pan or other dish
5. Bake at 350 degrees for 50-60 minutes"


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