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Instant Pot Meatballs
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Brief Description
Ground Italian sausage formed into meatballs with parmesan, egg and seasonings; cooked with pasta sauce.
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Main Ingredient
ground Italian sausage
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Category: Pork
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Cuisine: Italian
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Prep Time: 40 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Posted By: deniserf
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Posted On: Dec 07, 2019
Number of Servings:
Ingredients:
- 1 1/2 pounds - ground Italian sausage
- 1/2 - medium onion finely chopped
- 2 cloves - garlic minced
- 1/2 cups - Italian bread crumbs
- 1/2 cups - grated Parmesan
- 2 - eggs beaten
- 24 ounces - jarred pasta sauce (we like Classic Tomato and Basil)
- 1/2 teaspoons - each of salt and pepper
Directions:
1. In a large bowl, combine sausage, onion, garlic, bread crumbs, parmesan, egg, and seasonings. Mash together until incorporated, and form into golf-ball-sized meatballs.
2. Pour pasta sauce into pot, and layer meatballs on top of sauce.
3. Close lid and set the pot to pressure cook on high for 8 minutes. When cooking time is finished, quick release and open the pot when the steam is finished.
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