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Hot & Spicy Grilled Chicken Wings
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Brief Description
Grilled chicken wings in buffalo wing sauce served with Ranch dressing.
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Main Ingredient
chicken wings
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Category: Poultry
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Cuisine: Southern
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Prep Time: 10 min(s)
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Cook Time: 45 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: scfortenbaugh
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Posted On: Jul 11, 2014
Number of Servings:
Ingredients:
- 12 - chicken wings split at joints, tips removed (about 2 lbs.)
- 3/4 cups - Kraft Real Mayo mayonnaise
- 3 tablespoons - buffalo wing sauce
- 1 teaspoons - garlic powder
- 1 cups - Kraft Classic Ranch dressing
Directions:
1. Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 400° F.
2. Place chicken wings in single layer in shallow foil pan. Place pan on grate over unlit area; cover. Grill 20 minutes or until wings are lightly browned, monitoring for consistent temperature.
3. Meanwhile, mix mayo, hot pepper sauce and garlic powder until blended. Reserve 1/2 cup mayo mixture; mix remaining mayo mixture with ranch dressing.
4. Brush both sides of wings generously with reserved mayo mixture. Grill 15 minutes or until wings are done. Serve with dressing mixture.
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