Honey Orange Marinated SalmonTell a Friend
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Salmon marinated in honey, orange juice, soy sauce, and seasonings before baking.
Category: Top Recipes
Prep Time: 75 min(s)
Cook Time: 20 min(s)
Recipe Type: Public
Per serving: Calories 232, Carbs 22.2g, Fat 1.6g, Protein 33.3g.
Posted By: cookingmama
Posted On: Jun 11, 2016
Number of Servings:
- 1/4 cups - honey
- 1/4 cups - orange juice
- 1/3 cups - reduced-sodium soy sauce
- 2 - green onions thinly sliced
- 1 tablespoons - olive oil
- 1 tablespoons - apple juice
- 1 tablespoons - minced fresh ginger root
- 1 pounds - salmon fillets
Combine honey, orange juice, soy sauce, onions, olive oil, apple juice and ginger root in a large resealable plastic bag. Add salmon; seal bag and turn to coat. Refrigerate for 1 hour, turning several times.
Heat oven to 350 degrees F. Line 8-by-8-inch baking dish with foil; coat foil with olive oil. Drain and discard marinade.
Place salmon in baking dish and bake for 20-25 minutes or until fish flakes easily with a fork.