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Recipe Detail

Holly Christmas Cookies

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Number of Servings:

Ingredients:

  1. 2 packages - large marshmallows 16 oz. each
  2. 1 cups - butter softened
  3. 1 tablespoons - vanilla extract
  4. 1 tablespoons - green food coloring
  5. 9 cups - cornflakes cereal
  6. 2 packages - cinnamon red hot candies 2.25 ounce pkgs

Directions:

In a saucepan over low heat, melt together the marshmallows, butter, vanilla and food coloring. Mix in the cornflakes cereal.
Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.


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