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Recipe Detail

Hidden Valley Ranch Turkey-Vegetable Pasta Salad

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Number of Servings:

Ingredients:

  1. 2 cups - Hidden Valley Ranch Original Ranch salad dressing prepared
  2. 1 pounds - Corkscrew pasta cooked, drained
  3. 1 cups - Turkey cut into strips
  4. 4 cups - Cooked or Raw Vegetables assorted: zucchini, bell peppers, onion, etc.
  5. 1/4 cups - Parmesan Cheese grated

Directions:

Toss all ingredients in a bowl. Chill until ready to serve.


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