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Recipe Detail

Hellman’s Ranch Dip

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Number of Servings:

Ingredients:

  1. 1 pints - Mayonnaise
  2. 1 pints - Sour cream
  3. 1 tablespoons - Parsley
  4. 1 tablespoons - Onion flakes
  5. 1 teaspoons - Dill weed
  6. 1 teaspoons - Garlic salt
  7. 1 teaspoons - Beaumonde
  8. 1 teaspoons - Accent
  9. 4 drops - Tabasco
  10. 1 pints - Mayonnaise
  11. 1 pints - Sour cream
  12. 1 tablespoons - Parsley
  13. 1 tablespoons - Onion flakes
  14. 1 teaspoons - Dill weed
  15. 1 teaspoons - Garlic salt
  16. 1 teaspoons - Beaumonde
  17. 1 teaspoons - Accent
  18. 4 drops - Tabasco

Directions:

Combine all ingredients. Mix well and refrigerate 8 hours


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