Recipe Detail

Heaven in a Bowl AKA Chocolate Trifle

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Number of Servings:


  1. 1 bags - 2 bite brownies cut into quarters
  2. 3 - (87 gm) Instant Chocolate Mousse make according to package directions
  3. 4 cups - Cool Whip or whipped cream
  4. 8 - Skor bars crushed (I put them in Ziploc bag and use a hammer)


Into a large trifle bowl (I just use a large bowl), place half the brownies.

Layer 1/2 of prepared mousse, 1/2 of Skor bars, and half the Cool Whip.

Repeat layers and top with Cool Whip, saving some Skor bars to put on top.

Chill for a few hours before serving.


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