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Hamburg Casserole
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Brief Description
Hamburg Casserole
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Main Ingredient
Ground Beef
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Category: Casseroles
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: jefflindaw
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Posted On: Apr 20, 2020
Number of Servings:
Ingredients:
- 1 pounds - Ground Beef
- 1 1/2 cups - Onion chopped
- 1/2 teaspoons - Salt
- 1/4 teaspoons - Pepper
- 1 1/2 cups - Milk
- 3/4 cups - Bisquick
- 3 - Eggs
- 1 cups - Shredded Cheddar Cheese
- 1 pounds - Ground Beef
- 1 1/2 cups - Onion chopped
- 1/2 teaspoons - Salt
- 1/4 teaspoons - Pepper
- 1 1/2 cups - Milk
- 3/4 cups - Bisquick
- 3 - Eggs
- 1 cups - Shredded Cheddar Cheese
Directions:
Grease a 10 x 1 1/2 inch pie pan
Brown onion and beef and drain
Stir in salt and pepper and spread in pie pan
Beat milk, eggs and Bisquick until smooth in blender on high speed (15 seconds)
Pour in dish
Bake at 400° for 25 minutes
Top with cheese and bake an additional 5-8 minutes until knife comes out clean
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