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Ham Biscuits
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Brief Description
These tasty ham sandwiches serve up nicely at parties.
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Main Ingredient
ham
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Category: Appetizers
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
Breakfast/Brunch Family Holidays Kid-Friendly Quick & Easy Make-Ahead Party Large groups Baby Shower
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Notes:
Easiest to use 12-count package of heat 'n' serve dinner rolls. Cut dinner rolls apart after putting sandwiches together before placing in oven; easier to cut them before heated up. You can also prepare the sauce in the microwave; cook onion in butter in microwave safe bowl before adding other ingredients.
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Posted By: mcarr
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Posted On: Aug 10, 2012
Number of Servings:
Ingredients:
- 36 - small dinner rolls
- 1 sticks - margarine
- 1 - onion chopped finely, or dried minced onion
- 1 1/2 tablespoons - mustard
- 1 1/2 tablespoons - poppy seed
- 1 tablespoons - worcestershire sauce
- 2 pounds - sliced ham
- 1 pounds - swiss cheese sliced
Directions:
Saute the margarine and chopped onion. Remove from heat. Place in small bowl and add mustard, poppy seed, and worcestershire sauce.
Slice package of rolls (easiest using an electric knife, and slice entire package across, not separating the individual rolls). Spread inside of both halves with above mixture. Lay ham slices on rolls, add swiss cheese. Put top half of rolls back on top. Heat in oven until cheese is melted. To serve, cut into individual sandwiches with electric knife and place on serving tray.
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