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Guacamole
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Brief Description
Above and beyond the traditional
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Main Ingredient
Avacado
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Category: Cold Dips
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Cuisine: Mexican
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Prep Time: 30 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Reserve avacado pits and place in guacamole and stir after it is made. Cover with saran wrap and store in refrigerator. Will last a few hours without turning brown.
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Posted By: mircalstarz
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Posted On: Apr 08, 2017
Number of Servings:
Ingredients:
- 6 - avacados
- 6 - roma tomatoes diced
- 1 - medium onion diced
- 6 - jalapenos diced
- 3 - serranos diced
- 1 bunches - cilantro diced
- 1/4 teaspoons - mexican oregano
- 1/4 teaspoons - cumin
- 1/4 teaspoons - ground corriander
- 1 teaspoons - chicken soup base
- 1/8 cups - sour cream or milk
- 1 - lime juiced
- - salt
Directions:
Mix seasonings and chicken soup base into sour cream or milk until smooth. Mash avacados with lime juice. Combine all remaining ingredients. Stir until well blended. Add salt to taste.
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