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Recipe Detail

Guacamole

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Number of Servings:

Ingredients:

  1. 3 - ripe avocados pitted, peeled, diced
  2. 1/2 - plum tomato diced
  3. 3 cloves - garlic minced
  4. 1 tablespoons - cilantro
  5. 1 tablespoons - fresh lime juice
  6. 1/2 teaspoons - salt
  7. 1/2 teaspoons - crushed red pepper flakes

Directions:

Add all of the ingredients to a medium bowl and mash lightly with a fork to blend and break up some of the avocado chunks. If you add an avocado pit to the bowl, it will keep the avocado from oxidizing and turning brown as quickly.


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