Recipe Detail

Green Fruit Skewers with Honey Vanilla Yogurt

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· Mix yogurt and honey. Pour in bowl to be served in.
· Peal kiwi and slice kiwi and carambola crosswise in 1/4 to 1/2 inch slices
· Peel and cube melon in % inch cubes
· Skewer fruit alternating different fruits and skewering kiwi and starfruit sideways so center colors are visible.
· Serve with or drizzle honey yogurt over fruit.


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