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Recipe Detail

Grape Salad

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Number of Servings:

Ingredients:

  1. 3 pounds - grapes
  2. 8 ounces - cream cheese softened
  3. 1 cups - sour cream
  4. 1 teaspoons - vanilla
  5. 1/2 teaspoons - almond extract
  6. 1/2 cups - brown sugar
  7. 1/2 cups - chopped pecans

Directions:

Wash and dry grapes.

Mix together the cream cheese, sour cream, vanilla and almond extract until blended. Fold in the grapes.

Mix together the brown sugar and pecans, and sprinkle on top of salad before serving.


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