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Grandma's Molasses Bread
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Brief Description
This dark, slightly sweet bread is great toasted.
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Main Ingredient
bread flour
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Category: Yeast breads
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Editor's Note: We recommend you do not use a bread machine's time-delay feature for this recipe.
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Posted By: deanna
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Posted On: Aug 04, 2013
Number of Servings:
Ingredients:
- 1 cups - warm milk (70° to 80°)
- 2 tablespoons - butter, softened
- 2 tablespoons - molasses
- 1 - egg
- 1 1/2 teaspoons - salt
- 2 1/2 cups - bread flour
- 4 1/2 teaspoons - sugar
- 1/2 cups - rye flour
- 1/4 cups - whole wheat flour
- 2 1/4 teaspoons - active dry yeast
Directions:
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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