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Ginger Snaps
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Brief Description
If you love ginger cookies, these will fill the bill.
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Main Ingredient
flour
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
Holidays Kid-Friendly Quick & Easy Dairy-Free Make-Ahead Party
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Notes:
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Posted By: lweehunt
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Posted On: Jun 28, 2012
Number of Servings:
Ingredients:
- 1 1/2 cups - shortening
- 2 cups - sugar
- 2 - eggs
- 1/2 cups - molasses
- 2 teaspoons - ginger
- 4 teaspoons - baking soda
- 2 teaspoons - cinnamon
- 1 teaspoons - salt
- 4 cups - flour
Directions:
Cream together shortening and sugar. Add eggs and molasses and mix well.
Sift together ginger, baking soda, cinnamon, salt, and flour; add to mixing bowl with other ingredients and stir 'til combined.
Shape into 1-inch balls, roll gently in sugar, and bake at 350° F for 8-10 minutes.
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