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Recipe Detail

German Baked Eggs

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Number of Servings:

Ingredients:

  1. 1 dozen - eggs
  2. 1 pounds - (4 cups) Monterrey Jack cheese
  3. 2 cups - cottage cheese
  4. 1/4 cups - flour
  5. 1 teaspoons - baking powder
  6. 1 sticks - butter melted

Directions:

Mix all ingredients together in a large bowl.

Pour into a 13-x-9-inch pan.

Bake at 350 degrees F for 35 to 40 minutes until eggs are set and top is light brown.


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