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Garlic Bread "Fries"
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Brief Description
Garlic and parsley cheesy bread "fries" for a fun appetizer.
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Main Ingredient
baguette
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Category: Appetizers
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Cuisine: Italian
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Prep Time: 20 min(s)
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Cook Time: 12 min(s)
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Recipe Type: Public
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Source:
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Tags:
Breakfast/Brunch Holidays Kid-Friendly Quick & Easy Party Large groups Tailgating Baby Shower
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Notes:
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Posted By: cookingmama
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Posted On: Dec 01, 2012
Number of Servings:
Ingredients:
- 4 tablespoons - unsalted butter
- 1/2 cups - extra-virgin olive oil
- 3 - large garlic cloves minced
- 1/3 cups - flat-leaf parsley finely chopped
- 1 - large baguette split, halved
- 1/2 cups - freshly grated Pecorino Romano cheese
- - marinara sauce for serving
Directions:
Preheat the oven to 450°. In a medium skillet, melt the butter in the olive oil. Add the garlic and cook over moderate heat for 1 minute. Remove from the heat and add the parsley.
Place the bread on a baking sheet, cut sides up, and spoon the garlic butter on top. Sprinkle with the cheese and bake in the middle of the oven for 10 minutes. Light the broiler and broil for 1 minute, just until golden. Cut the bread into 1/2-inch “fries” and serve in paper cones, with the marinara on the side.
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