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Sugar Free Fudgy No-Bake Cookies
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Brief Description
Makes a great dessert or snack (\"S\").
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Main Ingredient
rolled oats
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Category: Snacks
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
Keep this as an "S" Snack or dessert by having 2-3 cookies (if you use 1/2 coconut or all coconut in place of rolled oats, you can have 3-4 cookies and stay in "S" territory).
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Posted By: deniserf
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Posted On: Jun 17, 2015
Number of Servings:
Ingredients:
- 1/4 cups - butter or coconut oil
- 2 tablespoons - cocoa
- 2 tablespoons - almond milk, unsweetened
- 1/4 cups - Truvia
- 1/4 cups - defatted peanut flour
- 2 tablespoons - water
- 1 dashes - sea salt
- 1/2 teaspoons - vanilla
- 1 cups - rolled oats OR shredded coconut OR use 1/2 cup of each
Directions:
In a small saucepan over medium heat, melt butter or coconut oil, cocoa, almond milk, Truvia, defatted peanut flour, water and sea salt.
Bring to a boil and allow to boil, stirring constantly, for one minute.
Remove from heat and stir in vanilla and oats/coconut.
Drop by tablespoons (I used a small cookie scoop) onto aluminum foil.
Refrigerate to harden, then store in a covered container in the refrigerator.
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