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Recipe Detail

Fruit Dip

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Number of Servings:

Ingredients:

  1. 8 ounces - cream cheese
  2. 3/4 cups - brown sugar
  3. 1 teaspoons - vanilla
  4. 8 ounces - cream cheese
  5. 3/4 cups - brown sugar
  6. 1 teaspoons - vanilla

Directions:

Mix together and chill. Serve with fruit.


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