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Recipe Detail

Fruit and Cheese Salads

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Number of Servings:

Ingredients:

  1. 2 bags - washed mixed salad greens 10 oz. bags
  2. 1 whole - green apple chopped
  3. 1 whole - red apple chopped
  4. 8 - colby or mozzarella cheese cubed
  5. 1 cups - balsamic vinaigrette
  6. 1 whole - red bartlett pear sliced
  7. 1 whole - green bartlett pear sliced
  8. 6 - cheddar cheese cubed
  9. 1 cups - sun-dried tomato vinaigrette
  10. 1 cups - orange sections
  11. 1 cups - red grape halves
  12. 8 - feta cheese crumbled
  13. 2 cups - grapefruit sections
  14. 8 - monterey jack cheese cubed
  15. 1 cups - parmesan romano dressing

Directions:

For each salad, empty mixed salad greens onto a large serving plate. Arrange fruit and cheese over greens. Drizzle with dressing, and sprinkle with 1/2 cup of almonds or walnut pieces.


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