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Ingredients:

1. 1 pounds - fish fillets
2. 1 cups - sour cream
3. 2 tablespoons - dill pickle
4. 2 tablespoons - onion
5. 2 tablespoons - green pepper
6. 1 tablespoons - parsley
7. 1 tablespoons - lemon juice
8. 1/4 tablespoons - dry mustard
9. 1/4 teaspoons - basil
10. - paprika
11. 1 pounds - fish fillets
12. 1 cups - sour cream
13. 2 tablespoons - dill pickle
14. 2 tablespoons - onion
15. 2 tablespoons - green pepper
16. 1 tablespoons - parsley
17. 1 tablespoons - lemon juice
18. 1/4 tablespoons - dry mustard
19. 1/4 teaspoons - basil
20. - paprika